A sell-out crowd of residents and businesses from Ipswich and surrounding areas will get a taste of why regional produce is important in creating authentic Queensland tourism experiences during an industry seminar next week.
Fresh crayfish from Tarome and heirloom tomatoes from the Fassifern Valley will be the heroes of an entrée to be created in Brookwater, with the culinary demonstration part of a wider regional roadshow touring Queensland talking about jobs, training, and procurement opportunities with integrated resort company, The Star Entertainment Group.